Restaurants

Soybean Noodle Soup for Vegans Traveling in Seoul

When I was younger, I thought Korean food had a good amount of vegetarian options. We eat a lot of meat but there are also many side dishes that looked vegetarian. As I got older and started cooking, it was surprising to realize how little is available for vegetarians and vegans. Salted
Recipes

Korean Vegan Cooking: Pan-Fried Julienne Fries

I remember school lunches from my childhood. I was in grade three or four when school lunch program was first introduced to public schools in Korea. 감자채볶음 was one of the popular banchans that eventually pleased even the pickiest kids. I for one already loved it as this was also my mother’s go-to
Restaurants

Uiryeong's Famous Rice Cake Wrapped in Herbal Leaf

The district of Uiryeong(의령) in South Gyeongsang province sounded unfamiliar at first. Must be just one of those small towns without much worth seeing, I thought. I quickly realized how wrong I was when I stepped into the marketplace of Uiryeong-gun. Line-ups. Where are all these people come from and what are
Restaurants

The Village of Handmade Tofu in Gangneung

Lunch on our second day in Gangneung was an unexpected one. Unlike other coastal cities, Gangneung’s signature dish is not of a seafood but the simple, handmade tofu. There’s a small village on the beach that is dedicated to making this special tofu and it is known as Chodang Tofu Village. Just a
Restaurants

Wild Thistle Rice for Lunch at Say Department Store

I had a great lunch date with my beloved cousin this afternoon.  My cousin is a brand new mother of almost-hundred-days old baby girl.  It has been hard for her to get out of her apartment, but today she has spared some time for me as the baby is being looked after
Recipes

Easy Homemade Vegetarian Bibimbap

Nowadays, we only prefer barley rice at home.  I add Job’s tears as well because I have read that it is effective for skin troubles such as eczema.  Barley rice is not as sticky as regular Korean steamed rice and it is great for making a bibimbap.  If the rice is too
top